Italopunk by Vanja van der Leeden HARDBACK 9781962098175
TRA Publishing
An incredible gem! A pearl!\"" \u2014Yvette van Boven, author of Home Made\n\n\""Gathers recipes and interviews from Italy\u2019s neo-trattorias for modern twists on classic dishes.\"" \u2014Publishers Weekly\n\n\""Successfully makes the case that if people love their cuisine, they ought to let it grow.\"" \u2014Shelf Awareness\n\n\""Any reader can browse this for an inviting new take on recognizable classics\u2014but those who want to go deeper will get a look at where Italian cooking is headed.\""\u2014Booklist, STARRED\n\nItalopunk is not just a cookbook but a culinary manifesto that challenges the conventional boundaries of Italian cuisine through 145 recipes from Italy\u2019s Neo-Trattorias.\n\nFrom Sicily to Milan, a new generation of chefs from Italy's Neo-Trattorias is disrupting Italian cuisine with bold and modern twists. Italopunk celebrates these unexpected flavors and irreverent takes on beloved classics\u2014Panzanella brightened with mango, tiramisu with a hint of sesame, cac.
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