Irish Cooking. Lennon, Campbell, Georgina 9781844763306 Fast Free Shipping**
Anness Publishing
Irish CookingAuthor(s): Biddy White Lennon\nFormat: Paperback\nPublisher: Anness Publishing, United Kingdom\nImprint: Southwater\nISBN-13: 9781844763306, 978-1844763306\nSynopsis\nThe Irish are renowned throughout the world for their hospitality and love of good food and drink. This stunning new book offers a fabulous and comprehensive collection of the traditional dishes that have helped to earn Ireland its deserved culinary reputation for excellence and generosity. A carefully selected range of more than 90 delicious step-by-step recipes captures the essence of Irish cooking. There are sections on soups and appetizers, main courses, salad and vegetable dishes, desserts, cakes, bakes, preserves and drinks: each of these sections contains the best-loved typical recipes and authentic favourite traditional dishes that encapsulate the heart of Irish food and cooking. Dishes include all the classics, from Lamb and Vegetable Broth, Pheasant with Oatmeal Stuffing, Champ, and Irish Whiskey .
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