Introduction to Hospitality and Tourism Management by Annemar... - 9781398622272

Introduction to Hospitality and Tourism ManagementA Contemporary Approach\nAuthor(s): Annemarie Turpin\nFormat: Hardback\nPublisher: Kogan Page Ltd, United Kingdom\nImprint: Kogan Page Ltd\nISBN-13: 9781398622272, 978-1398622272\nSynopsis\nCombining critical theory with real-world insights, this introductory-level textbook provides a modern, inclusive approach to the hospitality and tourism industry. \n\nAs the industry rapidly evolves with significant shifts in demographics, technology and global interconnectedness, Introduction to Hospitality and Tourism prepares undergraduate Tourism and Hospitality students to navigate these changes in their future careers by providing a solid foundation in core principles while highlighting the importance of embracing innovation.\n\nThis textbook offers a practical overview of the key facets of the hospitality, tourism and events industry, with: \n- Food and beverage, lodging, tourism, events, entertainment and recreation, wellness and health, a.