The Origins of Open Field Agriculture by Trevor Rowley - 9780367180386
Taylor & Francis
The Origins of Open Field Agriculture\nby Trevor Rowley\nPaperback\nEnglish\n\nDelivery\nUsually delivered in 2\u20133 working days (dispatched today if ordered before 3pm).\n\nBrand new copy from BookCurl \u2013 the UK independent online bookseller.\n\n------------------------------\nBook details\n------------------------------\nAuthor: Trevor Rowley\nTitle: The Origins of Open Field Agriculture\nFormat: Paperback\nLanguage: English\nTopic: Agribusiness and primary industries\nPublisher: Taylor & Francis\nPublication year: 2020\nEdition: 1\nISBN-13: 9780367180386\nISBN-10: 0367180383\n\n------------------------------\nDescription\n------------------------------\n\nOriginally published in 1981, The Origins of Open Field Agriculture looks at the problems connected with open field agriculture the origins of strip cultivation, the three-field system, the adaptation of Celtic' fields, and the development of ploughing techniques. The book looks at the challenges to traditional ideas .
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