Hartley's Best Apricot Jam 340g

Hartley's

Hartley\u2019s Apricot Jam recipe is full of the finest fruit to make Britain\u2019s best tasting Jam, the perfect topping to your toast in the mornings.\n\nIngredients: Sugar, Apricots, Water, Gelling Agent: Pectin; Acid: Citric Acid; Acidity Regulator: Sodium Citrates.\n\nExpiry Date: 31 August 2028